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Chuyskaya (Female) – Sea Buckthorn

5,59 $

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Description

Sea Buckthorn Chuyskaya – (Hippophae rhamnoides)

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The Chuyskaya variety has few to no thorns and seems to be very appreciated for its taste. It produces an abundance of orange fruits that are easily picked by hand.

The fruits ripen from mid-August to early September. They are yellow-orange in color with a sweet taste. Their average weight is about 112 gr. for 100 fruits. The shrub reaches a height of approximately 1.5 m at its maturity.

Hardiness zone: 3a

 

GENERALITIES SEA BUCKTHORN

 

Sea Buckthorn is a beautiful dioecious shrub bearing orange colored fruit on branches with or without thorns.

Male plants bloom slightly earlier than females by 6-10 days and 12-15 weeks are required until full fruit maturity. One male plant is needed to pollinate 5-7 females. Female shrubs usually bear fruit after three years and yield at their peak after seven to eight years.

The small fruit can contain up to 30 times more vitamin C than an orange. Thanks to this exceptional vitamin C content, sea buckthorn has a strong antioxidant power and helps boost the immune system and fight against oxidative stress responsible for premature aging of cells.

The berries also provide effective benefits for the skin thanks to its high content of fatty acids (omega-3 and omega-6)

The shrub has the particularity of amending the relatively poor soils. It is recommended to fight against soil erosion or as a windbreak.

Product description

Container size

3½", 1 gallon

Available for purchase from

May, June, August, Dormancy Jan-April 2024, Futur

Product description

Compatible variety : Lord (Male) – Sea Buckthorn, Gnom (Male) – Sea Buckthorn

Rendement : Not mechanized, the pruning of sea buckthorn requires good knowledge" consult the referencing of articles in the documentation section.

Harvest size : 10.9 - 22.9 T/ha in the third year

Hauteur : 1.8 meter

Largeur : 1.4 meter

Bush type : Without thorns

Description of the fruit : Orange fruit, oval cylindrical

Fruit Flavor : Bitter sweet taste Content: Sugar: 6,4 %; vitamin C: 111,7 mg/100g fruits; vitamin P: 219 mg; carotene: 14,7 mg; oil: 5,8 %;

Fruit Weight : 100 fruits = 89 gr. approx. 112 gr/ fruit

Fruit Length : S/O

Flowering period : Early spring

Harvest time : Early: early August to early September

Use of the fruit : Transformation

Hardiness zones : 3a

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